You are here

BP 135

You are here

BP 135
Cross-linked polyolefin heat-shrinkable tubing
BP 135 is a flexible high-performance polyolefin heat-shrinkable tubing. BP 135 is specially modified to meet international specifications for professional use.
Shrink ratio: 
2:1
Material: 
Polyolefin
Use temperature: 
-55°C to +135°C
Shrink temperature: 
min. +90°C
Specifications: 
UL 224, 125°C (except clear) VW-1, 600V, File: E196690
available dimensions ID in mm: 
from 1,20 to 150,0
Standard colour: 
black, red, yellow, blue, white, green, green-yellow and clear (only up to 101,6mm)
Flammability: 
flame retardant, hardly inflammable
Items Specifications Test Method
Operating temperature  -55°C to +135°C UL 224
Shrink temperature min. +90°C Company standard
Longitudinal change +-5% max ASTM D2671
Tensile strength >10,4MPa ASTM D638
Elongation at break >200% ASTM D638
Tensile strength after aging >7,3MPa ASTM D638 
Elongation at break after aging >100% ASTM D638
Dielectric strength >20kV/mm UL224,AC2500V,1min
Volume resistance 1012 Ω x cm ASTM D2671
Flammability Flame-retardant UL 224,VW-1 (except clear)
Typ BP 135 Diameter on delivery min. mm Diameter after shrink max. mm Wall thickness after shrink nom. mm Packaging unit meter
3/64 1,2 1,6 0,45 150
1/16 1,6 0,8 0,45 150
3/32 2,4 1,2 0,50 150
1/8 3,2 1,6 0,50 150
3/16 4,8 2,4 0,50 75
1/4 6,4 3,2 0,65 75
3/8 9,5 4,8 0,65 75
1/2 12,7 6,4 0,65 50
5/8 16,0 8,0 0,65 50
3/4 19,1 9,5 0,75 30
1 25,4 12,7 0,90 30
1 1/4 32,0 16,0 0,95 30
1 1/2 38,1 19,1 1,00 30
2 50,8 25,4 1,15 30
3 76,2 38,1 1,25 30
4 101,6 50,8 1,40 15
5 120,0 60,0 1,40 15
6 150,0 75,0 1,40 15
070/E110/101/06.2015

News

Recertification according to DIN ISO 9001:2015

Successfully recertified to the Standard DIN EN ISO 9001:2015

Jule 19th, 2019 - BIT Bierther GmbH has successfully recertified its quality management according to DIN EN ISO 9001:2015.

The certificate was issued by TÜV Rheinland.

TÜV Certificate english

Direct enquiry

Use this form
for a direct request
to our sales

to request ...

Download-Center

Information, Certificates

Newsletter